Shine Fm Blog

Grilled Fruit Kabobs

Strawberries

Bananas

Pineapple

Peaches

shredded coconut(about 1 C)

Chocolate sauce

Wooden skewers - soaked for 1 hour 

1. Cut up the fruit into about 1" cubes.

2. Thread onto wooden skewers that have been soaked in water for at least 1 hour.

3. Grill over medium high heat, about 4-6 minutes per-side.

4. As the kabobs finish cooking, drizzle chocolate sauce over top.

5. Just before serving sprinkle coconut overtop kabobs.

SERVES:4-6

Chef's note: You might want to serve grilled fruit over ice cream. YUM

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