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Innovative Mitt-Ons
Posted: Oct. 21st by Annette Jennings
Innovative mittens which stop snow from getting in, keeping hands warm and dry. Featuring a sleeve to the elbow and a zipper at the wrist for optional wearing of the mitt with...

Pumpkin Faced Sloppy Joes
Posted: Oct. 21st by Annette Jennings
My grandma served these sandwiches every time I visited, and when I had children of my own, I made them. My grandchildren enjoy the sandwiches now, too. It's an inexpensive re...

Quick Homemade Croutons
Posted: Oct. 21st by Annette Jennings
I hate to waste the heel from a loaf of bread or a few leftover hot dog or hamburger buns. So I cube them into a bowl, spray them with non stick cooking spray and seas...

Squidoodles
Posted: Oct. 21st by Annette Jennings
Break noodles in half, but if you want them to look more like squid, leave them whole. Shove four noodles through each weiner. Tip...

Peanut Chicken Stir-Fry
Posted: Oct. 20th by Annette Jennings
Ingredients 8 ounces uncooked thick rice noodles 1/3 cup water 1/4 cup reduced-sodium soy sauce 1/4 cup peanut butter 4-1/2 teaspoons brown sugar 1 ...

Mystery Object #54 (Solved)
Posted: Oct. 20th by Annette Jennings
Post answers at the Shine FM Websites wall by following the link here. First correct answer posted on the website wall wins: Mennonite Girls Can Cook Co...

November Fall Break?
Posted: Oct. 19th by Hollie Taylor
This morning we got a ton of calls and emails from you sharing your opions on why or why not you agreed with the Edmonton Public School Board shorting your child's summer va...

Chicken Potpie with Cheddar Biscuit Topping
Posted: Oct. 19th by Annette Jennings
Ingredients 4 cups cubed cooked chicken ...

Mystery Object #53 (Solved)
Posted: Oct. 19th by Annette Jennings
Post answers at the Shine FM Websites wall by following the link here. First correct answe...

Cabbage Patch Stew
Posted: Oct. 18th by Annette Jennings
Our family loves this hearty stew. I like to serve steaming helping in old-fashioned soup plates with thick crusty slices of homemade bread. To get the 11 cups...